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The commercial-grade steak knife features a 5-inch hardwood handle and a total length of 10 inches. The serrated stainless steel blade measures 5 inches and has a rounded tip, providing durability and precision for long-lasting performance.
The full-tang blade is securely riveted to the ergonomically designed 5-inch hardwood handle, ensuring a sturdy and comfortable grip. This construction method reinforces the strength and reliability of the knife, making it suitable for heavy-duty cutting tasks.
The serrated edge of the blade is designed for durable and precise cutting, allowing users to effortlessly slice through various types of meat, vegetables, and other food items. The serrated teeth maintain their sharpness over an extended period, reducing the need for frequent sharpening.
To maintain the knife's optimal condition, it is recommended to hand-wash the blade and handle. This gentle cleaning method helps preserve the integrity of the materials and prevents any potential damage that could occur from machine washing or harsh detergents.
The combination of the 5-inch stainless steel blade and the 5-inch hardwood handle provides a well-balanced and comfortable grip, allowing for precise control and efficient cutting. The overall length of 10 inches offers ample cutting surface area, making the knife suitable for a wide range of culinary tasks.
This commercial-quality steak knife is an essential tool for any kitchen, whether it's in a professional setting or for home use. Its durable construction, sharp serrated blade, and ergonomic design make it a reliable and versatile choice for preparing various food items with ease and precision.
Whether you're slicing through thick steaks, dicing vegetables, or cutting through tough materials, this steak knife delivers consistent and reliable performance, ensuring a satisfactory culinary experience every time.
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